Historic Stone Street, New York City
The best meal I’ve had in Manhattan was a plate of cauliflower. There, I’ve said it.
I don’t mean to disparage the New York dining scene. We had consistently great food at restaurants all over the city. This particular plate of cauliflower was just that good. It was part of the appetizer menu at The Growler Bites and Brews (they had Duncan at Growler). Read more
